Who doesn’t want a good hot chocolate during the cold winter days? Prepared with water or milk, this cocoa powder drink gives pleasure to both gastronomes and gourmands. Original and modern, Le Bar à Chocolat interferes with our everyday lives. Being a new trend in New York and Paris recently, [...]

Are you fondu!!? You can’t deny the fact that seeing the communications of the chocolate makers’ fair each year, from the Festichoc or even the Rallye du chocolat in Geneva, you droll over and think: “it must be awesome, tastefully succulent! “. But why do we love chocolate so much? [...]